Classes
Farmhouse Culture presents ~ Sauerkraut Made Simple
Learn the Secret, Scintillating World of Sauerkraut Making!
We’ll explore the history, science and health benefits of this amazing food before diving into a hands-on demonstration. By the end of the night, you'll have a jar full of cabbage and bacteria (the good stuff, promise), ready to ferment in the comfort of your own home. A few days later, you'll have sweet (or maybe sour?) memories of the workshop and a jar of kraut!
Give a loved one the gift of kraut know-how this season. Gift certificates available!
When: Thursday, Februay 25, 2010 6-8 PM
Location: The Old Sash Mill, 303 Potrero Street #01A (behind Leatherwise) There is plenty of parking in the parking lot or on the street.
Cost: $30.00
Already Signed up? Here are the Details
Welcome to Farmhouse Culture’s sauerkraut making class! The first part of the class is lecture and includes a nifty handout. We’ll then move into the kitchen where you’ll get to make a jar of kraut to take home. Please wear safe, comfy shoes and bring something to tie your hair back if appropriate. The kitchen can tend towards chilly so you may find layers helpful. We'll start the class promptly at 6PM and provide beverages and a snacks. See you there!
Cancellation policy
Up to one week before class: Full Refund
Up to 8 hours before class: Voucher for later class date
No show: No Refund
